About Us
“After spending two decades in the restaurant industry, we decided to take the knowledge and skills we've learned and apply it to start our own business in search of a true work life balance. We believe that working one on one with our clients allows us to utilize our passion and produce the most unique and high-quality experiences.”
-Travis and Katie Chrisman
Artistry
Chef Travis Chrisman began his culinary journey in San Francisco and has worked in high-end restaurants, hotels, and as a private chef in San Diego and Nashville. Now, he and his wife own & operate The Twisted Tines Golden State. Chef Travis brings fine dining to homes across the country, offering dishes like handmade pasta, charcuterie boards, and unique desserts. His elite team ensures a seamless, elegant experience. Passionate about Italian and Fusion cuisine, he is always searching for new flavor combinations.
At The Twisted Tines, every dish is crafted with artistry, every menu is designed with care, and every event is treated like it’s their own. Let's make your next celebration unforgettable, one course at a time!
Dedicated to Making Memories
Let’s Start Planning
Schedule an introductory call with Chef Travis and let’s get you on our calendar!
